Raw Cow Milk

Raw Cow Milk

SRC Farms' raw cow milk brings you the true taste of farm-fresh dairy in its most natural form. Carefully sourced from healthy, well-nurtured cows, this fresh cow milk is delivered with minimal handling to retain its natural nutrients, aroma, and richness. Free from additives, preservatives, and unnecessary processing, SRC Farms' natural cow milk stands for purity and authenticity.

Handled under strict hygiene standards, each batch is ensured for freshness and safety from farm to doorstep. With a naturally balanced fat content and clean flavour, raw cow milk is ideal for daily consumption, traditional cooking, and homemade dairy preparations. It is the trusted choice for families who value honest nutrition and transparent sourcing.
 

Pure Cow Milk — Nutrient Facts (per 100 ml, approximate)

Nutrient	Approx. Amount
Energy	60–70 kcal
Protein	3.1–3.4 g
Total Fat	3.0–4.0 g
Carbohydrate (as lactose)	4.7–5.2 g
Calcium	110–130 mg
Phosphorus	80–110 mg
Potassium	130–170 mg
Sodium	35–50 mg
Vitamin B12	0.3–0.5 µg
Riboflavin (B2)	0.15–0.2 mg
Vitamin A (as retinol eq.)	35–60 µg
Cholesterol	10–12 mg

Note: Values vary with breed, feed, season, and processing. Vitamin D may be 0.5–1.2 µg if fortified; not all milks are fortified.
 

Health Benefits – Raw Cow Milk

Bone & Dental Strength: Naturally rich in calcium and phosphorus, raw cow milk supports strong bones and healthy teeth when consumed as part of a balanced diet.

Muscle Nourishment: High-quality natural proteins and essential amino acids aid in muscle maintenance, repair, and overall body strength.

Natural Energy Support: The presence of natural lactose provides steady energy, helping reduce fatigue and support daily activity levels.

Hydration Balance: Naturally occurring minerals like potassium contribute to maintaining fluid balance in the body.

Digestive Comfort: Raw cow milk is often used for preparing homemade curd or yogurt, which may be easier on digestion for some individuals.

Heart-Conscious Choice: Compared to buffalo milk, raw cow milk generally contains lower fat levels, making portion control easier.